Where are your bread puddings made? 

  • Our bread puddings are made from scratch at our store location:

    • 17001 FM 529
      Houston, TX 77095

  • How many servings are in each bread pudding?

    • Our bread puddings come in various pan sizes:
      Regular = 9" Square Pans (half & full sizes)
      ​Crusted = 8" Round Pans
       
      Half Pan 4.5X13 (serves 6-8)
      Full Pan 9x13 (serves 12-16)
      ​Round Pan 8" (serves 8-12) 

  • What type of bread is used for the bread pudding?

    • All bread puddings are made with French bread unless another option is selected.

  • What are the other bread options? Is there a price increase for an upgrade?

    • We offer croissant, brioche, and some cake options.

      • Brioche (4.5x13 pan +$5.00 | 9x13 pan +$10.00)

      • Croissant (4.5x13 pan +$7.00 | 9x13 pan +$14.00)

  • When will my bread pudding be available for pick-up?

    • ​ Pans are made to order. Pick-up is 2 days after purchase. Please leave a note or contact the Owner for accommodation requests.

  • Are the bread puddings freezable? How long do they last?

    • ​Yes, they are freezable.  Our bread puddings can last up to a week in the refrigerator & 3 months when frozen.

  • ​​How should I serve my bread pudding?

    • ​Our bread puddings are versatile. There are a variety of ways they can be eaten... hot, cold, or at room temperature. If you choose to heat it, we recommend the following:

      • ​Bread Pudding

        • Microwave - heat bread pudding in 10 second increments (until you reach the desired temperature)

        • Oven - Heat at 275 degrees (between 5 to 7 minutes... or at desired temperature)

      • Sauce

        • Microwave - 5 to 10 seconds (or to your desired temperature)

        • Stove Top - Pour content in small pot and warm it on low (to your desired temperature)

  • How should I heat my slice of bread pudding and its sauce?​​​

    •  Heating Instructions:

      • Bread Pudding

        • Microwave - heat in increments of 10-15 seconds/or until your desired temperature is reached.

        • Oven - remove bread pudding from the plastic container and place in an oven safe dish. Heat at 250 degrees for 5-7 minutes or until your desired temperature is reached.

      • Sauce 

        • Heat in a microwave oven for 8-10 seconds or until your desired temperature is reached.